Easy and delicious baked brie wheel in a pie crust. The perfect appetizer for the holidays!
Let's make an easy appetizer!
Add the brie wheel on top of the pie crust, then add jam and toasted pecans.
Use the plastic wrap from the store bought pie crust to shape the crust over the brie.
Bake the brie wheel at 400 degrees F.
Let it rest for at least 15 minutes, then slice and enjoy!