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Golden brown meatballs with zucchini noodles garnished with grated cheese and chopped parsley.

Easy Air Fryer Turkey Meatballs

Healthy and easy air fryer turkey meatballs in under 20 minutes. A delicious and quick meal for busy weeknights!
5 from 17 votes
Prep Time 10 mins
Cook Time 8 mins
Total Time 20 mins
Course Appetizer, Main Course
Cuisine American
Servings 24 meatballs
Calories 62 kcal



  • 1 pound 93/7 ground turkey meat (93% turkey, 7% fat)
  • ½ cup panko crumbs
  • ¼ cup freshly grated parmesan
  • 1 egg
  • ½ tablespoon tamari or soy sauce
  • ½ teaspoon salt
  • ¼ teaspoon ground pepper
  • ½ teaspoon oregano
  • ½ teaspoon dried basil
  • ½ teaspoon garlic powder


  • Preheat air fryer at 400 degrees Fahrenheit
  • In a bowl, combine all ingredients and mix well.
  • Form meatballs into 1 inch round balls.
  • Add meatballs to the basket in a single layer, about ½ inches apart.
  • Air Fry for 8 to 9 minutes.


*nutritional facts provided is only an estimate. Accuracy for nutritional information on recipes on this site is not guaranteed. 
  • Before cooking, make sure the air fryer is clean with no grease residue.
  • Depending on the size of your air fryer, cook in batches as needed. 
  • Cooking time will vary depending on size of the meatball.


Serving: 16meatballsCalories: 62kcalCarbohydrates: 2gProtein: 7gFat: 3gSaturated Fat: 1gTrans Fat: 1gCholesterol: 32mgSodium: 135mgPotassium: 75mgFiber: 1gSugar: 1gVitamin A: 49IUVitamin C: 1mgCalcium: 31mgIron: 1mg
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