How to make Bo Luc Lac (Vietnamese Shaking Beef)

Rich and savory steak bites marinaded in a delicious sauce and pan seared in just 5 minutes! Rich and savory steak bites marinaded in a delicious sauce and pan seared in just 5 minutes! click for full recipe

Ingredients

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add the marinade to the meat and marinate for at least 30 minutes

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Delicious over a bed of greens dressed with rice wine vinaigrette. Grab the recipe on www.apeachyplate!

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More Vietnamese Recipes to try

[{"selector":"#anim-e848b58c-5e59-47c6-b414-4e77193a66af","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Vietnamese Braised Pork and Eggs

How to make Bo Luc Lac (Vietnamese Shaking Beef)

How to make Bo Luc Lac (Vietnamese Shaking Beef)

Ingredients

Ingredients

add the marinade to the meat and marinate for at least 30 minutes

add the marinade to the meat and marinate for at least 30 minutes

Delicious over a bed of greens dressed with rice wine vinaigrette. Grab the recipe on www.apeachyplate!

Delicious over a bed of greens dressed with rice wine vinaigrette. Grab the recipe on www.apeachyplate!

More Vietnamese Recipes to try

More Vietnamese Recipes to try

Fresh Spring Rolls

Grilled Lemongrass Pork