Easy to make the night before to pop in the oven the morning of. Perfect for special holidays like Mothers, Day, Easter and Christmas!
How to make a french toast casserole! Cut or shred the french toast in 1-2 inch pieces. Then combine the custard mixture in a big mixing bowl.
Serve with berries and maple syrup for a delicious and decadent morning treat!
The perfect brunch dish for holiday mornings!