Delicious and savory cheesy scalloped potatoes made with heavy cream and cheese sauce. Perfect for special holidays like Mothers, Day, Easter and Christmas!
parmesan and cheddar cheese
salt & pepper
Making a quick roux will help incorporate the cheese sauce better! It thickens the sauce—all those potato slices will stay together and no runny greasy cheese sauce!
Creamy layers of potatoes and cheese with the best crusty top!
The perfect side dish, especially for holiday meals!